Sukriani, N. L. and Sarjuni, S. (2021) “The Effect of Giving Temulawak (Curcuma zanthorrhiza) Flour on the Productivity of Puyuh Bird Eggs: Pengaruh Pemberian Tepung Temulawak (Curcuma zanthorrhiza) terhadap Produktivitas Telur Burung Puyuh”, Jurnal Ilmiah AgriSains, 22(2), pp. 98–105. doi: 10.22487/jiagrisains.v22i2.2021.98-105.